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Product facts
- Dietary
- No artificial colors · No preservatives
- Shipping weight
- 2.0 lb
- SKU
- PTN_OnionConfit_2Pack
Taken from the product label. The shipping weight includes the packaging. If you have any allergy, read the full ingredient list before you buy.
TIME 2 GROW LLC
PINTON Onion Confit — Caramelized Onion Paste (Pasta de Cebolla Confitada) | 14 oz
Every good dish starts the same way: with onion. PINTON Onion Confit gives you that starting point already done.
Estimated delivery: Nov 9 – Nov 12
Questions before you buy?
Write to support@usapinton.com and we will help you choose.
What makes it special
Made from white onion cooked slowly in oil until it turns tender and translucent, this is a true confit - the onion is never browned or caramelized, which is exactly what separates a proper confit from a sweet onion jam. The result is a clean, savory onion base with no added sugar, ready to go straight into the pan.
Use it the way you would use fresh sautéed onion, without any of the work. Stir a spoonful into black beans or yellow rice. Build a sofrito for stews and braises. Season steak, chicken, pork, or fish before it hits the heat. Fold it into scrambled eggs and omelettes. Finish a pasta sauce. Or use it cold - on a burger, in a sandwich, or on a cheese and cracker board.
Each jar holds 26 servings at just 20 calories each, made with only white onion, vegetable oil, salt, and citric acid. No MSG. No artificial colors. No added sugar.
Part of the PINTON Cooking Paste Line. Two 14 oz (396g) glass jars, proudly made in the USA. Refrigerate after opening.
1. READY-TO-USE ONION COOKING BASE: PINTON Onion Confit is slow-cooked chopped white onion, ready straight from the jar. Skip the peeling, the chopping, and the tears - one spoonful delivers the same onion foundation that takes 45 minutes to build from scratch.
2. TRUE CONFIT, NOT A SWEET ONION JAM: Cooked low and slow so the onion stays pale and tender instead of browning - the way a proper confit is made. Savory, not sugary, with 0g of sugar per serving, so it works as a real cooking base and not just a spread.
3. THE FOUNDATION OF EVERY DISH: Stir it into black beans, yellow rice, stews, soups, and pasta sauces. Use it to season steak, chicken, pork, and fish. Fold it into omelettes or spread it on a burger or a cheese board. If a recipe starts with onion, it starts here.
4. ONLY 20 CALORIES, NO MSG, NO ARTIFICIAL COLORS: Made with just white onion, vegetable oil, salt, and citric acid. 20 calories per serving, 0g saturated fat, and 26 servings per jar - a full pantry staple that lasts.
5. VALUE 2-PACK, PROUDLY MADE IN USA: Includes two 14 oz (396g) glass jars from the PINTON Cooking Paste Line. Keep one open and one in reserve. Refrigerate after opening. A Latin kitchen essential for busy weeknights and family cooking.
Shipping & returns
We pack your order in 1–2 business days and hand it to the carrier. Standard delivery takes 4–6 business days within the United States; express, 4–5.
The shipping cost is worked out at checkout, from your address and the weight of the order. As soon as it ships, we send you the tracking number.
Food is a perishable product and cannot be returned. If your order arrives damaged, wrong or incomplete, write to support@usapinton.com and we will sort it out.
Cuban food made in the USA · Pintón, Miami, Florida
- Shipped from Miami, Florida
- Leaves in 1–2 business days
- Arrives with UPS tracking
1–2 days
Leaves the warehouse
4–6 days
Standard delivery
UPS
With tracking
Miami, FL
Where we ship from
Shipping across the United States
The cost is worked out at checkout, from your address and the weight of the order. Standard delivery takes 4–6 business days; express, 4–5.
Leaves in 1–2 business days
We pack your order in Miami, Florida, and hand it to the carrier on business days.
Tracking and returns
We send you the tracking number as soon as it ships. Food is perishable and cannot be returned; if your order arrives damaged, wrong or incomplete, write to support@usapinton.com.
Frequently asked questions
How do I store it once it's open?
It depends on the product, and the label says so. Jams, cooking pastes and the ajonesa sauces go in the fridge once opened. Crackers and nougat keep in a cool, dry place. Each product page carries its exact instruction.
Where do I find the ingredients, allergens and weight?
On each product page, exactly as they appear on the label: the ingredient list, the allergens, the nutrition facts and the net weight of the jar or bag. If you have any allergy, read it before you buy.
Does it contain preservatives, artificial colors or MSG?
It depends on the product, and it is written on its page. For example: the Creole sofrito is made with no preservatives, no MSG and no artificial colors; the guava and mango jams have no MSG and no artificial colors and are gluten-free; the onion confit is made with white onion, vegetable oil, salt and citric acid only. Check the description of the one you are after.
Do you ship anywhere in the United States?
Yes. We pack your order in 1–2 business days and standard delivery takes 4–6 business days; express, 4–5. The shipping cost is worked out at checkout, from your address and the weight of the order.
Can food be returned?
No. Food is a perishable product and is exempt from returns. If your order arrives damaged, wrong or incomplete, write to support@usapinton.com with a photo and we will sort it out.